you can use this delicious chocolate cream cheese frosting on any cake. this icing is not so sweet.
Ingredients:
cream cheese 250g(1 cup)
butter 80g(1/3 cup)
semisweet chocolate 100g(2/3 cup)+1tsp milk+1tsp vanilla
icing sugar 80g(3/4 cup)
nutella 15g(2 tbsp) optional
Method:
- beat room temperature cream cheese and butter together until smooth
- melt 100g chocolate with 1 tsp of milk in the microwave
- let it cool down then add in the cream cheese
- add powder sugar and nutella
- beat very well until fluffy and smooth
- if you see the mixture is too runny due to hot weather put in the refrigerator for some times.
- then beat again.
- ready to frost your cake.
Wow!! I like to eat this mouth-watering chocolate cake. Thanks for sharing this amazing video here. If you are looking for the Best bakery in Gurgaon, Visit florinabakers.com
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ReplyDeleteEver tasted cheesecake before? do you love it? Want to try and feel the magic of baking the world's most trending and popular cheesecakes at home? Cream cheese is a soft, light and refreshing cheese made from milk and cream. It is mostly used to flavor the thickest layer in cheesecakes. It can be used for sweet and savory baking and for many other purposes in cooking. If you are a fan of Indonesian deserts, then you can order choco cheese for yourself through online websites. For example Martabak Manis Singapore provides you various types of Martabak. Thanks for this beneficial article.
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